At Daniatech, we acknowledge the fact that a successful performance in today’s competitive dairy market is dependable on the ability to adapt to change. Therefore, manufacturers must provide customers with high quality, efficient products, at the right price, while ensuring an up to date product portfolio – a portfolio that considers local, national & international changes in demand.
The change in consumers’ preferences and lifestyle as well as the technological advances, asks us, the manufacturer, to be capable of delivering innovative & flexible solutions. Within the dairy industry, this means creating a wide range of equipment capable of processing from standard milk or mayonnaise to low-fat, allergen-free products, catering the needs of all the consumers. Furthermore, manufacturers require different technologies for different product types. With a Daniatech mixer, customers are ready for any change the market may throw at them.
The constantly growing number of advanced ingredients and formulations for new dairy products offers a great challenge for mixing equipment. These complex products, at higher capacities, Daniatech solutions offer a higher degree of automation and at higher capacities. This enables our customers to increase the size of the operations and reduce the labour cost at the same time.
Daniatech offers solutions for mixing of various dairy applications including:
- Recombined milk
- Flavoured Milk incl. preparation of chocolate slurry
- Milk and Juice blends
- Yoghurt milk
- Ice-cream mix
- Other milk-based desserts
- Protein standardisation of milk for spray drying (Lactose addition)
- Infant Formula
- Fat filled milk products
- Non-Dairy Creamer (Coffee whiteners)
- Caste Feta
- Pizza Topping
Overall, Daniatech meet all mixing demands within dairy processes, including:
- Liquid / Liquid
- Solids/ Liquid
- Powder / Liquid
- Particulates / Liquid
- Gas / Liquid